Sample Wedding Menus
SAMPLE HORS D’OEUVRES MENU…
- Carving Station – Choice of one meat (smoked ham, medium rare roast beef, oven roasted turkey breast, grill roasted pork loin) served with freshly baked yeast rolls & condiments
- Mediterranean Pasta Salad
- Domestic and Imported Cheeses with Gourmet Crackers
- Artichoke Spinach Gratin with Crostini
- Seasonal Fruit Display
- Thai Shrimp Toast with Sweet and Spicy Chili Sauce
- Choice of Tea, Lemonade or Punch
SAMPLE CARIBBEAN MENU …
- Coriander Crusted Pork Loin with Garlic Cream Sauce
- Mojo Marinated Grilled Chicken Breast
- Rice and Black Bean Pilaf
- Sweet Plantains
- Field Green Salad with Guava Vinaigrette
- Freshly Baked Yeast Rolls
- Caribbean Punch
SAMPLE FULL MENU…
Passed Hors d’oeuvres –
- Chicken Salad Tartlets
- Hummus Trio served with Toasted Pita (Classic Hummus, Roasted Red Pepper Hummus, Black Bean Hummus)
- Marinated Mozzarella, Tomato and Basil Canapés
Entree -
- Cracked Peppercorn Mélange Flank Steak with Red Wine Mushroom Sauce
- Grilled Chicken with Cordon Bleu Mornay
- Yukon Gold and Yuca Mash
- Sautéed String Beans with Sweet Red Bell Peppers
- Field Green Salad with Balsamic Vinaigrette
- Freshly Baked Yeast Rolls
- Choice of Tea, Lemonade or Punch
