Taste of the Caribbean
Here are some of the dishes we specialize in!
Aperitivos (Hors d’oeuvres)
- Croquetas de Jamón (Ham Croquettes)
- Papas Rellenas (Lightly Breaded, Stuffed, and Fried Potato Puff)
- Empanadas (Cuban Meat Pies)
- Bacalaitos (Cod Fish Fritters)
- Bocaditos de Queso (Pimento Cheese Sandwich)
- Bocaditos de Jamón (Ham Spread Sandwich)
- Cubanito (Mini Cuban Sandwich)
- Media Noche Pequeño (Mini Midnight Sandwich)
- Pastelito de Queso (Cream Cheese filled Pastry)
- Pastelito de Guayaba (Guava filled Pastry)
- Pastelito de Carne (Seasoned Beef filled Pastry)
- Pastelito de Guayaba y Queso (Guava and Cream Cheese filled Pastry)
Pollo/Carne (Chicken/Meats)
- Pollo Asado (Oven Roasted Bone-In Chicken)
- Pollo a la Parilla (Grilled Boneless Chicken Breast)
- Pollo Guisado (Fricasé of Chicken)
- Pollo Empanizado (Breaded Chicken)
- Mojito Chicken (Our Specialty Chicken)
- Carne con Papa (Braised Beef and Potatoes)
- Picadillo (Cuban Style Ground Beef)
- Ropa Vieja (Shredded Beef in Creole Sauce)
- Bistec a la Parilla (Grilled Thin Sirloin Steak)
- Bistec en Cazuela (Skillet Braised Sirloin Steak)
- Chuletas (Bone-In Pork Chops)
- Lechón Asado (Slow Roasted Pork Shoulder)
- Masitas de Puerco (Fried Pork Chunks)
Acompañantes (Sides)
- Arroz Blanco (White Rice)
- Arroz con Gandules (Puerto Rican Rice)
- Congri (Rice cooked with Red Beans)
- Morros y Cristianos (Rice cooked with Black Beans)
- Arroz con Pollo (Saffron Rice with Chicken)
- Frijoles Negros (Black Beans)
- Habichuelas Coloradas (Red Beans)
- Plátanos Maduros (Fried Sweet Plantains)
- Tostones (Fried Green Plantains)
- Yuca con Mojo (Cassava with Garlic Sauce)
Postres (Desserts)
- Flan (Crème Caramel)
- Tres Leche (Cake Submerged in 3 kinds of Milk)
- Arroz Dulce (Sweetened Rice Pudding with Raisins)
- Pudín de Pan (Bread Pudding)
